Title and statement of responsibility area
Title proper
Jack Aitken fonds
General material designation
- Textual record
Parallel title
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Title statements of responsibility
Title notes
Level of description
Fonds
Repository
Reference code
F 875
Edition area
Edition statement
Edition statement of responsibility
Class of material specific details area
Statement of scale (cartographic)
Statement of projection (cartographic)
Statement of coordinates (cartographic)
Statement of scale (architectural)
Issuing jurisdiction and denomination (philatelic)
Dates of creation area
Date(s)
-
1952-2004 (Creation)
- Creator
- Aitken, Jack
Physical description area
Physical description
1 cm of textual records
3 photographic prints : various sizes
Publisher's series area
Title proper of publisher's series
Parallel titles of publisher's series
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Numbering within publisher's series
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Archival description area
Name of creator
Biographical history
Jack Aitken was from St. Catherine's and graduated from Upper Canada College. He attended Ryerson and graduated from the Food Administration Program (1951-1953). While at Ryerson he won a scholarship from the Canadian Restaurant Association - Toronto and District Branch. He was also a member of the Ryerson Rams Hockey Team and the Hotel Horrors Intramural Hockey Team.
Custodial history
Photographs and records were given to University Advancement by Jack Aitken for the Class of 1953/54 Hotel and Food Administration 50th Reunion in 2004.
Scope and content
Fonds consists of photographs, programmes, a dance card, newsclippings, correspondence, and a report card from Jack Aitken. He accumulated these items during his time at Ryerson in the Food Administration program, his membership on the Ryerson Rams Hockey Team, and as a member of the Hotel Horrors Intramural Hockey Team. Also included in the fonds is a file of miscellaneous items used to create a package for 50th Reunion attendees.
Notes area
Physical condition
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Arrangement
Language of material
Script of material
Location of originals
Availability of other formats
Restrictions on access
Records are under review. Contact the Archives for information on access.
Terms governing use, reproduction, and publication
Finding aids
Associated materials
See fonds SAC (RG 620) for information on Blue and Gold activities. See fonds Hospitality/Tourism (RG 89) for information on the Food Administration program. See fonds Sports/Recreation (RG 30) for information on the Hockey Team