Zona do título e menção de responsabilidade
Título próprio
School of Hospitality and Tourism Management
Designação geral do material
- Múltiplos suportes
Título paralelo
Outra informação do título
Título e menções de responsabilidade
Notas ao título
Nível de descrição
Arquivo
Entidade detentora
Código de referência
RG 89
Zona de edição
Menção de edição
Menção de responsabilidade da edição
Zona de detalhes específicos de materiais
Menção da escala (cartográfica)
Menção da projecção (cartográfica)
Menção das coordenadas (cartográfico)
Menção da escala (arquitectura)
Autoridade emissora e denominação (filatélica)
Zona de datas de criação
Data(s)
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[1950]-2015 (Produção)
- Produtor
- Ted Rogers School of Hospitality and Tourism Management
Zona de descrição física
Descrição física
254 photographs
5 object
5 videocassettes
9 audiocassettes
78.50 cm of textual records
43 cm of graphic material
Zona dos editores das publicações
Título próprio do recurso continuado
Títulos paralelos das publicações do editor
Outra informação do título das publicações do editor
Menção de responsabilidade relativa ao editor do recurso contínuo
Numeração das publicações do editor
Nota sobre as publicações do editor
Zona da descrição do arquivo
Nome do produtor
História biográfica
In the 1951-1952 course calendar the Ryerson Institute of Technology offered a diploma in Hotel, Resort, and Restaurant Administration. The diploma was administered by the School of Institution and Home Management. In 1953 it became its own school - School of Hotel, Resort, and Restaurant Administration. In 1958 the school came under the Business Division. In 1966 the Hotel, Resort, and Restaurant Administration program became an option under the Business Administration diploma and in 1969 it's name changes to Hotel and Restaurant Administration.
In in 1971 it became its own department again - Hotel, Restaurant and Institutional Administration (HRIA) with the Diploma's name changing to reflect the departmental name. The department was under the Business Division. Starting in 1973 HRIA began offering a Bachelor of Applied Arts (BAA) in Hotel and Tourism Management along with the HRIA diploma. The degree's name changed to Hospitality and Tourism Management (HTM) in 1978, and in 1980 the department's name changed to that as well. The diploma remained the same. Ryerson established faculties in 1983 and the department became the School of Hospitality and Tourism Management within the Faculty of Business. Starting in 1989, the HRIA diploma name changed to Hospitality and Tourism Management. This continued until 1997 when the diploma program was discontinued.
In 2001 the degree designation changed from a Bachelor of Applied Arts (BAA) to a Bachelor of Commerce (BCom). The name of the Faculty of Business changed in 2008 to reflect a large donation made to the University by Ted and Loretta Rogers. The faculty became The Ted Rogers School of Management, and the school The Ted Rogers School of Hospitality and Tourism Management. In 2015 the program began offering a co-operative education option for students.
História custodial
Âmbito e conteúdo
Fonds contains materials relating to all aspects of the Hospitality program at Ryerson. There are materials from the beginning of the program in 1951 and every decade since its inception but the majority of the materials date from 1970s and 1980s. Included are objects, photographs, audio-visual materials, graphic and textual materials.
The fonds has been divided into nine series based on topic, material or purpose. They are:
RG 89.001 Ryer's Inn
RG 89.002 Photographs
RG 89.003 Trinidad and Tobago Hotel School
RG 89.004 Program Information files
RG 89.005 Facilities
RG 89.006 Publications
RG 89.007 Conferences, seminars, workshops and courses
RG 89.008 Administrative Records
RG 89.009 Student Related records
Zona das notas
Condição física
Fonte imediata de aquisição
Organização
Idioma do material
Script do material
Localização de originais
Disponibilidade de outros formatos
Restrições de acesso
Partially Restricted. Some or all of the records may be subject to restrictions. An archivist must review the records prior to your visit.
Termos que regulam o uso, reprodução e publicação
Contact the Archives regarding use, reproduction, and publication of materials.