Job vacancy notices and advertisements
- RG 894.04
- Bestanddeel
- 2003-
File contains job postings sent by the Human Resources department.
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Job vacancy notices and advertisements
File contains job postings sent by the Human Resources department.
Competition Event: Stair Climbing Cars
File contains announcements for the MIE departmental seminar series.
This file contains Correspondence.
Student Learning Centre furniture planning - oversize reports
Part of Student Learning Centre (SLC)
File contains various oversize reports (28 x 43cm) related to SLC furniture and furnishings. Reports include:
3 copies/iterations of 'SLC Furniture Plans'
SLC floor by floor furniture plans
Ryerson University Student Learning Centre March 21, 2013 (2 copies)
Student Learning Centre furniture planning
Part of Student Learning Centre (SLC)
File contains various reports related to SLC furniture and furnishings. Reports include:
Ryerson University/Student Learning Centre Session 2
Ryerson University/Student Learning Centre Session 3
Fabric recommendation/Colour Selections/Workstations
Ryerson University Furniture Fair
Floor Plans and Axonometric Drawings - reports
Part of Student Learning Centre (SLC)
File consists of bound reports containing Floor Plans and Axonometric Drawings of the SLC construction project.
Architectural drawings/floor plans - oversize
Part of Student Learning Centre (SLC)
File consists of oversized architectural floor plans of the Student Learning Centre. Includes Issued for construction set, 10 floor plans, 2012/07/19.
Architectural drawings/floor plans
Part of Student Learning Centre (SLC)
File consists of architectural floor plans and axonometric drawings of the Student Learning Centre.
Part of Student Learning Centre (SLC)
File includes the reports:
Ryerson University Student Learning Centre Schematic Design Report 12 August, 2010
Ryerson Student Learning Centre Green Roof Planting Proposal
The James B. Hunt Jr. Library North Carolina State University promotional package
DME Opening Promotional materials
Part of Student Learning Centre (SLC)
two copies of a promotional post card announcing the opening of the DME lab.
Student Learning Centre 2015 opening
Part of Student Learning Centre (SLC)
File contains material generated in promotion of the SLC's opening.
Part of Student Learning Centre (SLC)
File consists of various drafts for a functional space program prepared by the Educational Consulting Services Corp. (ECS).
Student Learning Centre anniversary report
Part of Student Learning Centre (SLC)
File consists of two copies of the Student Learning Centre anniversary report for 2015 / 2016 by the Student Engagement and Leadership (SEAL) Team.
Part of Student Learning Centre (SLC)
File contains a variety of compiled textual records related to the SLC, and arranged in chronological order. Documents in this file include:
New Student Learning Centre Survey 2008 (Compendium of Results for Discussion including Verbatim Responses) prepared by the University Planning Office
A Ryerson Library and Student Learning Centre for the 21st Century: A Place of Interaction, Introspection and discovery (discussion paper)
correspondence
Genivar Ryerson University Student Learning Centre Handout building Committee meeting March 25, 2010 & work plan to completion of schematic design stage
Audio Visual Tender Specification
SLC groundbreaking event outline.
Marketing workshops for Hotel Students
Two copies of small poster advertising for the workshop "Marketing Workshop for Hotel Students" given by the Hotel Sales Management Association - Ryerson chapter. The workshop was held Dec. 2, 1972 at the Hyatt Regency Hotel.
Ryerson Hotel students field trip to Jamaica
File contains the itinerary for the February 20-29, 1976 trip by Ryerson Hospitality students to Jamaica. Included in the file is a newspaper clipping with photograph of the students arriving in Jamaica.
Ms. HostEx '75 - HostEx '75, The Canadian Restaurant, Hotel-Motel Show
File contains a news release about and photograph of Ryerson 4th year Hotel and Tourism management student Hyacinth Seon. She was chosen as Ms. HostEx '75 for the Canadian Restaurant, Hotel-Motel Show.
Student information questionnaires
File contains 2 surveys created and administered by students in the Hotel and Restaurant program. The first survey was given to day students at the school and concerned their drinking habits in relation to specific locations. The second survey deals specifically with The Colonial Tavern which used to be located at 201-203 Yonge Street.
Annual student awards ceremony programmes
File contains awards programmes and tickets for the annual ceremonies held in the fall. Programmes are included from the Hotel, Restaurant, Institutional Administration Department, Hospitality and Tourism Management, and the Ted Rogers School of Hospitality and Tourism Management ceremonies.
"Blurb" was a newsletter put out by Ryerson's chapter of the Society of Hosts. It seems to have ended in 1973 and then was brought back in 1980 for two editions.
File contains:
Vol. 1, No. 1
Vol. 1, No. 2
Vol. 1, No. 3
Vol. 1, No. 4
Vol. 1, No. 5
Vol. 1, No. 3 (possibly mis-numbered)
Vol. 3, No. 3
Vol. 1, No. 1 1980
Vol. 1, No. 2 1980
Memos, announcements, and correspondence
File contains memos, correspondence, and announcements for the Society of Hosts. Included is a memo about the Nickelodeon birthday party, a wine and cheese party, bartender service letter, and an introductory letter to members of the Society.
The Hospitality Placement Center
This file contains a 1977 Hospitality Placement Center promotional calendar and three copies of the "Job Seekers Bulletin" - one each for 1970, 1971, and 1973. The job seeker's bulletin features head shots and information about Ryerson Hospitality graduates. The class of 1970 bulletin was published in "Canadian Hotel and Restaurant Magazine" December 15, 1969 edition. These appear to be the pre-cursor to "Face of our Future" graduate publication put out by the school.
"Pub on the Move" - Ryerson's Full-Time Tavern Facilities
This file contains a detailed Plan for RPI Tavern Facilities by "Factor Consultants". The plan, a student project created in written form only for course CMN 112, including drawings, description, furniture, drapery material and carpet samples, policies, correspondence and inventory sheets.
Seven oversized foamcore boards with photographs, text, and newspaper clippings on them. The boards are titled: Awards night; [Hotel students' associations]; [laboratory work]; Ryerson of the Past; The Beginning; Bake Shop 1950's; [Visitors?].
File contains 2 class lists for Hotel Resort & Restaurant Administration II and III for 1953.
File contains correspondence to and from the head of the Hospitality program Gladys Dobson. Also included in the file are equipment inventories and order forms.
File contains memorandums, and correspondence to and from the Hospitality Department. Topics include the International Dining room, position appointments, events and other topics.
Faculty lists and business cards
File contains business cards for George B. Davidson, Colin Swindlehurst, Neil E. Thompson, Hirayr [sic] Berberoglu, George Slavinski, Rupert Kautzky, and Oliver Smith. Also in the file is a faculty/instructor list for the 1976-1977 school year.
General Information Session for new students
This file contains 2 general information session notices for new students. Sessions held June 10 and June 26.
Orientation and registration procedures booklets
This file contains orientation and registration procedures booklets for new and returning students in the Hospitality and Tourism Management program.
Job vacancy notices and advertisements
This file contains job posting mailings sent internally to Ryerson and ads placed in newspapers.
File contains news releases from Ryerson's community relations department. All news releases relate to the Hospitality and Tourism Management program including events, appointments, and other items.
File contains records relating to the International Food Service Executives Association and the Canadian Food Service Executives' Association - Toronto branch.
In the file is a certificate of membership for 1973 in the International Food Service Executives' Association and a brochure about the scholarship fund for the Canadian Food Service Executives' Association Toronto.
File contains brochures, posters, and other materials regarding miscellaneous conferences, seminars, and courses. Included are:
"Courses of Study in Travel Counselling", 1977 - brochure
"Small Business Conference '75", 1975 - presentation
"Conference '76 - Planning for Change" - May 6-7, 1976 - brochure
"Issues in state of the art destination marketing" - November 29, 1995 - flyer
"Addressing the Bottom Line - industry panel on Hospitality, Tourism and climate change" - April 5, 2010.
"Employment opportunities in Exotic Asia career conference" - March 14, 1996
The Hospitality Management Development program began in 1982 when Ryerson began offering seminars based on restaurant and hotel simulation games. The seminars are led by industry leaders and academics. Included in the file is a brochure for the May 5-7 and May 12-14, 1983 Restaurant Management game seminar; two brochures for the 1985 Hospitality Management Development Programme seminars held from January to March of that year; and one folder with details about the Hospitality and Tourism Management Development seminar program held between March and November of 1986.
Hospitality Update '83 audio-cassettes
Audio-cassettes recorded at the 1983 Hospitality Update student conference held January 28 and 29. The January 29 recordings appear to have been done in two different locations.
RG 89.007.002.002.001: Tape 1: January 28, 1983 - Opening Symposium, 7:00pm - 8:15pm
RG 89.007.002.002.002: Tape 2: January 28, 1983 - Opening Symposium, 8:15pm - 10:00pm
RG 89.007.002.002.003: Tape 3: January 28-29, 1983 - A. Bernard Campbell, 10:00pm - 10:15pm. - B. Glen Blake, 9:15am - 10:00am
RG 89.007.002.002.004: Tape 4: January 29, 1983 10:00am - 12:23pm - A. Glen Blake and Atid Kaplan. - B. Atid Kaplan
RG 89.007.002.002.005: Tape 5: January 29, 1983 - A. Atid Kaplan and Patrick Wilson. - B. Patrick Wilson and Doreen Hamilton
RG 89.007.002.002.006: Tape 6: January 29, 1983 - Doreen Hamilton
RG 89.007.002.002.007: Tape 1: Room LIB 72 - January 29, 1983 - A. Barbara Pickett. - B. Eddie Florijn
RG 89.007.002.002.008: Tape 2: Room LIB 72 - January 29, 1983 - A. Eddie Florijn and John Cockburn. - B. John Cockburn and Patrick Wilson
RG 89.007.002.002.009: Tape 3: Room LIB 72 - January 29, 1983 - A. Bob Cowan and Questions. - B. Questions and Discussion
File contains materials pertaining to several of Hospitality Update national student conference.
Hospitality Update '73 - post-conference wrap up report;
Tourism '74 - brochure
Tourism '75 - brochure
Hospitality Update '87 - single piece of blank stationary
Hospitality Update '93 - conference folder containing itinerary and other conference related materials
Hospitality Update 1994 - single piece of blank stationary
Hospitality Update 2000 - 3 pieces of stationary
Annual Short Course for Management Personnel in the Hospitality Industry
File contains brochures for the 1966 and 1971 short courses. The 1966 course was the 9th annual one and was held November 21-22. The theme for the course was "Increasing Employee Productivity" and was led by Travis Elliott and George D. Bedell. The 1971 course was the 14th annual one and was held November 22-23. The theme was "Management Planning for Productivity". The guest lecturers were Vance A. Christian, Atid Kaplan, Douglas Snedden, George M. Horn, and A. H. Calvert.
File contains two copies of the 2013 directory. Only the graduating class of 2013 is featured.
File contains two copies of the 2010 directory. Only the graduating class of 2010 is featured.
File contains two copies of the 2009 directory. Only the graduating class of 2009 is featured.
File contains two copies of the 2008 directory. For the first time - only the 2008 graduating class is featured.
File contains two copies of the 2006-2007 directory. The directory covers the graduating classes of 2006 and 2007.
File contains two copies of the 2005 directory. The directory covers the graduating class of 2005 and the class of 2006.
File contains two copies of the 2004 directory. The directory covers the graduating class of 2004 and the class of 2005.
File contains two copies of the 1986 graduate directory.
File contains 2 copies of the Hospitality and Tourism Management yearbook for the 1989-1990 school year.
File contains copies of the newsletter published by the School of Hospitality and Tourism Management. Included in the file are:
Volume 1, No. 1 May 1982
Volume 1, No. 2 August 1982
Volume 1, No. 3 December 1982
Volume 2, No. 1 March 1983
Volume 2, No. 2 September 1983
Volume 3, No. 1 May 1984
Volume 4, No. 1 May 1985
One copy of the April 1975 Vol. 1 no. 2 edition of "Hospitality and Tourism". Newsletter is created and published by the students in Hospitality and Tourism. Funding was provided through the "Society of Hosts" - the Hospitality students course union.
File contains the inaugural copy of the Ted Rogers School of Hospitality & Tourism Management's "Report on Research". The newsletter was created to promote scholarly activities and promote awareness about the School's activities.
Hotel Computer Training Laboratory plaques
Two wood plaques/signs relating to the Ryerson Hotel Computer Training laboratory opening.
File contains a press release, invitation and photograph from the opening of the computer lab. Also in the file are news clippings and newsletter stories about the lab facilities.
Menus of the International Dining Room
The menus in this file reflect the types of international foods served in the dining room. Most menus were handcrafted by the students. Many are not dated.
The schedules in this file are in the form of brochures, tables, and memos sent to faculty, staff, and students outlining the dates and cuisines.
Hospitality and Tourism
The Problem of the International Dining Room
File contains a report regarding issues surrounding the inadequacy of the current International Dining Room facilities.
File contains brochures advertising the various eateries, banquet, and catering services available at/through the International Living Learning Centre.
File contains a draft copy of the Tourism Curriculum Project report looking at the faculty and industry surveys completed.
Proposal for Hospitality and Tourism Management Certificate Programs
File contains the request for approval to changes and revision to the Continuing Education certificates offered in Hospitality and Tourism Management. The certificates include Food and Beverage Services, Lodging Services, and Travel and Tourism Services.
Proposal For Curriculum Revision
This file contains Presentation of Proposal for Curriculum Revision Effective Fall 1984, presented to Academic Standards Committee. The presentation was done by the Chairman of the School of Hospitality and Tourism Management William F. Lougheed. Included in the presentation is a copy of Report #55 of the Academic Standards Committee, November 1983 which recommends that the changes be implemented.
File contains correspondence and accompanying research and reports regarding curriculum reduction and revision in the Hospitality and Tourism Management program.
Program Review Process - Hospitality and Tourism Management program - Societal Need
File contains three volumes of the Program Review Process societal need section for the Hospitality and Tourism Management program at Ryerson.
Hospitality and Tourism Management Department Program Evaluation Process
File contains Program Evaluation reports regarding Ryerson's Hospitality program. Included are the academic element, the societal need element, and a final combined report.
File contains a listing third-sixth semester courses offered during the 1970-1971 school year, and instructions to 2nd year students wanting to study french during the 1977-1978 school year.
Hotel, Restaurant and Institutional Administration degree program presentation
Degree proposal presentation by the Department of Hotel, Restaurant and Institutional Administration to the Academic Standards Committee at Ryerson. Included with the presentation is a letter from Department chair L. S. White to Dr. H. Yates, chairman of the Academic Standards Committee.
Ted Rogers School of Hospitality and Tourism Management
Booklets, pamphlets, and brochures for the Hotel and Tourism Management program, Hospitality and Tourism Management program, Hotel and Restaurant Administration program, and the Hotel, Restaurant and Institutional Administration program.
Proposal for Advanced Seminars in Hospitality Education
Proposal for advanced seminars in hospitality education created by Ryerson's Hotel, Restaurant and Institutional Administration department for the Canadian Hospitality Industry.
Ted Rogers School of Hospitality and Tourism Management
File contains historical, geographical and other information about Trinidad and Tobago. Also included in the file are copies of the Government of Trinidad and Tobago's Civil Service Act, and correspondence regarding a Ryerson student study tour in Trinidad.
File contains a survey, survey results and curriculum planning documents related to the Trinidad and Tobago Hotel School.
File contains a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains correspondence and a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains correspondence and a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains correspondence and a photograph of an employee of the Trinidad and Tobago Hotel School.
File contains a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains a curriculum vitae and correspondence for an employee of the Trinidad and Tobago Hotel School.
File contains a curriculum vitae, correspondence and a photograph of an employee of the Trinidad and Tobago Hotel School.
File contains a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains a curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains correspondence, and curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains correspondence, resume, and report by an employee of the Trinidad and Tobago Hotel School.
File contains employment details, correspondence, and curriculum vitae for an employee of the Trinidad and Tobago Hotel School.
File contains a Trinidad and Tobago Hotel School employee data sheet/curriculum vitae.
File contains a report and accompanying materials for staff training "You and Your Job" held November 21 and 22, 1973. Also in the file are meeting minutes from staff meetings held in 1972.
Seminar in Trinidad and Tobago
File contains correspondence regarding the setting up of a seminar to be held at the Trinidad and Tobago Hotel School.
File contains single paper listing important semester dates for the 1973-1974 and the Fall 1974 school semester at the Trinidad and Tobago Hotel School.
File contains correspondence and weekly progress reports to from W. H. Shepherd, director of the Trinidad and Tobago Hotel School, to Dr. L. S. White, Chairman of the Hotel Administration program at Ryerson.
File contains press releases regarding Ryerson's involvement with the Trinidad and Tobago Hotel School.
File contains press clippings about the Trinidad and Tobago Hotel School and tourism.
Chairman's copy of the preliminary proposal "A proposal re: Technical Assistance in the Development of a Trinidad and Tobago Hotel School located at Chaguaramas Bay, Trinidad". Report was submitted by Ryerson Polytechnical Institute to the Canadian International Development Agency (C.I.D.A).
File contains photographs of the buildings and people associated with the Trinidad and Tobago Hotel School. Included are photographs of the building's exterior, interior photographs of students, staff, kitchen, dining room, hotel rooms, and some that appear to be from the school's grand opening. Also in the file is a copy of "Canada Exchange" magazine, volume 2 number 2 published by the Canadian Bureau for International Education. This edition of the magazine has an article and photographs about Ryerson's involvement in the Trinidad and Tobago Hotel School.
Personnel, General Information
File contains employee lists, curriculum vitaes, applications, and correspondence related to staff of the Trinidad and Tobago Hotel School.
A two page orientation outline for new instructors. Information includes everything from pick-up at the airport to buying a car.
File contains an organizational chart for the Trinidad and Tobago Hotel School and an outline for a "Employee motivation and attitude training" seminar.
File contains reports and findings from George Korey's site visits to the Trinidad and Tobago Hotel School between 1972-1974. Also included in the file are his notes and other materials relating to the 28th annual conference on Hotel, Restaurant and Institutional Education - "Dynergy 1973 - A mandate to shape the future". The conference was held in San Diego, California August 5-8, 1973.
The Trinidad and Tobago Hotel School opened officially on Monday May 14, 1973. In attendance from Ryerson were Dr. George Korey, Vice President Administration and acting Dean of Business; and Dr. H. H. Yates, Vice President Academic. The file contains newspaper articles, photographs, an explanation about "Capsule Programs" offered by the school, news releases, and other materials related to the Hotel School.
Trinidad Guardian newspaper
File contains invoices for equipment, correspondence and drawings of the kitchen in the Trinidad & Tobago Hotel School.
Industrial Development Corporation
File contains materials related to Trinidad & Tobago's Industrial Development Corporation. Included in the file are brochures, a run of newsletters between July 1972-May 1974, and correspondence between Ryerson and the corporation.
A one page list of graduates from the the housekeeping course and waiters course in June 1973, and front desk operations in December 1973.
File contains financial statements, actual and estimated, for the Hotel School in Trinidad and Tobago.
Chairman's copy of the final proposal regarding technical assistance in the development of a Trinidad and Tobago Hotel School. Report was submitted by George Korey, Dean of the Business Division at Ryerson; and Dr. L. S. White, Chairman of the Hotel, Restaurant and Institutional Administration department at Ryerson.